
Introduction
Give the classic Swiss Burger a fiery makeover. By incorporating our Shiitake Mushroom Chili Sauce, you get a burger that is deeply savory and textured.
Ingredients
- 1 lb Ground Beef
- 2 tbsp YeeFoods Shiitake Mushroom Chili Sauce
- 4 Brioche buns
- 4 slices Swiss cheese
Steps
- Mix beef with Shiitake Mushroom Sauce. Form 4 patties.
- Grill for 3-4 mins per side. Add Swiss cheese.
- Spread sauce on bun, add patty and toppings.